MIROVICA

The Pride of Bar, Woven into an Eternal Drop of Olive Oil

The premium extra virgin olive oil of House of Olives is produced through mechanical processing of the indigenous Montenegrin olive variety Žutica, using the technological means of cold centrifugation.

It proudly bears the name of the Mirovica locality, where the Old Olive Tree stands — a living monument that celebrated its 2250th anniversary. Inspired by the official symbols of the Municipality of Bar, Mirovica olive oil represents a unique fusion of the Adriatic Sea and

Lake Skadar, the mountains Rumija and Lisinj, and the harmony of tradition and modernity rooted in the heart of Old Bar.

This oil is characterized by harmonious sensory profile with pronounced notes of freshly cut grass, almond, and aromatic herbs. Its exceptional quality has been internationally recognized — awarded a Gold Medal at the NYIOOC 2026, the world’s most prestigious olive oil competition.